12º–14ºC
(SERVING TEMPERATURE)
Pecan pie
Salted caramel desserts
Dried figs
Hard cheeses
ageing &
blending
This 20 Year Old Port blend is made from a selection of Ports sourced from our own vineyards in the Cima Corgo sub region and from trusted growers in the Douro Superior.
The core of the blend consists of wines with an average age of around 20 years, aged primarily in casks with a small percentage aged in larger wooden vats. This combination is essential to preserving the house style: Ports aged in larger vats retain fine dried fruit aromas, while those aged in casks develop more oxidative, nutty notes.
The blend is refined with a small percentage of Ports aged over 30 years, adding mellowness and greater complexity, along with an equal share of younger Port to bring a vibrant touch.